An accordion player in the shade of the balcony-lined street, serenading the strolling pedestrians; an artist working on a canvas in charcoals, chatting with folks stopping in the street to admire his creativity. These were modern elements of our experience visiting the town of Lecce to appreciate the antiquities of its Roman and Baroque architecture. We also experienced local flavors, as we had time to visit cafes offering rustico pastries and sweet Caffè Leccese, made with coffee, ice and almond. For the afternoon, we strolled the city of Otranto. We admired the impressive mosaic tile floors of the great Cathedral and the chapel of the 800 martyrs — a building that has served in many roles over the years, including as a horse stable for a period of time.
10/3/2024
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Sea Cloud
Amalfi and Napoli, Italy
Anticipating rough weather, we woke early today to attempt a morning visit to the city of Amalfi. Unfortunately, the seas were already too rough to safely disembark, and we were compelled to make other plans. We instead spent a quiet morning at sea, including a presentation by National Geographic-Lindblad Historian Rebecca on shipwreck archaeology, a fitting topic for a ship prudently avoiding rough weather. Today’s lunch on the lido deck featured the famous Sea Cloud pasta wheel, a large wheel of Parmigiano-Reggiano in which a delectable pasta is prepared. We managed to dock in Napoli around midday, and interested guests accompanied Expedition Leader John on a walk around some of Napoli’s historic neighborhoods. Our leisurely walk took us past the medieval Castel Nuovo, through the soaring Galleria of Umberto I, and alongside the expansive Royal Palace of Napoli. Back aboard Sea Cloud this evening, we enjoyed the guest slide show during cocktail hour followed by one final, sumptuous dinner in the ship’s elegant dining room.